GIVEAWAY: Jia He Chinese Restaurant Launches Sumptuous Dim Sum Buffets from Weekday Dim Sum Galore to Weekend Dim Sum Brunch

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Jia He Chinese Restaurant located at 1 Farrer Park Station Road has launched sumptuous Dim Sum Buffets from Weekday Lunch Dim Sum Galore Buffet till 30 December 2022 and Weekend & Public Holiday Dim Sum Brunch Buffet till 26 December 2022 that will delight foodies! The founders invite guests to take delight in the Jia He experience, one that is marked by culinary mastery and artistry, exemplary service, and a reasonably priced menu that both families and business associates will enjoy.

Each dish at Jia He is created with “harmony” as the pivot, Jia He Chinese Restaurant also strives to serve a gastronomic food journey through a well-thought balanced menu that is affordable and meant to serve our diners. One would find classic Chinese delicacies to exquisite surprises in the Jia He Chinese Restaurant Dim Sum Buffet with a spread ideal for those who truly love Dim Sum and the Chinese cuisine.

Jia He Chinese Restaurant Weekday Lunch Dim Sum Galore Buffet Menu:

From now till 30 December 2022

Each Table dining session is available for 1hour 45mins to 2 hours for the Buffet (subject to availability).

Adult (minimum 4 persons) $29.80++

Child (5 to 12 years old) $21.80++

Adult (2 to 3 pax) $37.80++

Child (5 to 12 years old) $21.80++

Must try dishes such as signature dishes including Steamed Ba Kut Teh Xiao Long Bao (limited to 1 serving per table), Steamed Seafood Dumpling with Bonito Flakes, Steamed Assorted Mushroom Dumpling with Butterfly Pea Flower (3 pcs per order).

The fried Dim Sum dishes are skilfully created by the culinary team, include Crisp fried Seafood Wasabi Roll with Crispy Vermicelli, Crisp-fried Kurobuta Pork with Bell Pepper and Yam Dumpling, Crisp-fried Bean Skin Roll with Seaweed, the popular Fried Carrot Cake with X.O. Sauce.

Finish off the meal, with desserts that would be a perfect balance to the Dim Sum Galore with two servings per person, such as Chilled Mango Cream with Sago and Pomelo, Chilled Osmanthus Jelly to Warm Red Bean Soup with Peach Resin and Lotus Seeds and more.

Jia He Weekday Dim Sum Galore Menu, the Mains is an absolute draw with 2 items to choose from (limited to 1 serving per table) such as Curry Prawn with Vermicelli in Claypot (actual price is $28++ at ala carte small), indulge in the Wok-fried Kurobuta Pork Cube with Wild Mushroom and Chinese Yam to Stir-fried French Beans with Minced Pork and Preserved Olive Leaves, to Wok-fried Hor Fun with Sliced Beef and Stewed Ee-fu Noodle with Chives and Mushrooms.

For Dim Sum lovers, to accompany your Dim Sum Galore, have the attractive promotional dish that is “Whole Roasted Peking Duck with second serving at only $50++ per duck (Usual Price at $83++ at Jia He Chinese Restaurant) with Second Serving options of cooking style:
• Fried with Salt & Pepper
• Fried with Spring Onion and Ginger
• Braised with Yam and Whole Garlic
• Chopped and Served

Dishes are also subject to demand and availability.

Jia He Chinese Restaurant Weekend & Public Holiday Dim Sum Brunch Menu:

From now till 26 December 2022

Each Table dining session is only at 1hour 45minutes to 2 hours for the Buffet.

There are 2 turns for the Buffet Brunch

First Session on Saturday and Sunday at 10.45am to 12.45am

Second Session on Saturday and Sunday at 1pm to 3pm 

Adult (minimum 4 persons) $34.80++

Child (5 to 12 years old) $23.00++

Adult (2 to 3 pax) $43.80++

Child (5 to 12 years old) $23.00++

Must try dishes such as signature dishes including Steamed Crabmeat and Chives Dumpling, Steamed Ba Kut Teh Xiao Long Bao (Limited to 1 serving per table), Steamed Seafood Dumpling with Bonito Flakes, Steamed Assorted Mushroom Dumpling with Butterfly Pea Flower (3 pcs per order).

The fried Dim Sum that would be an eye opener especially for the weekend brunch would be Baked BBQ Pork Char Siew Pastry, Crisp fried Seafood Wasabi Roll with Crispy Vermicelli, Crisp-fried Kurobuta Pork with Bell Pepper and Yam Dumpling, Crisp-fried Prawn Dumpling with Salad Cream.

Complete the meal, with sweets that would complement the Jia He Chinese Restaurant Weekend Dim Sum Buffet with two servings per persons, such as Chilled Jelly Royale with Mix Fruits Cocktail, Chilled Osmanthus Jelly to Warm Red Bean Soup with Peach Resin and Lotus Seeds and more.

The 3 Main dishes inclusion is also the attraction, especially at the Jia He Chinese Restaurant Weekend Brunch with 3 Main dishes to choose from (with one serving per table) from the Weekend Dim Sum Brunch Buffet menu with highlights such as:

Meat / Seafood

Roasted Chicken with Golden Garlic, Stir-fried Sliced Beef with Black Pepper and Sliced Golden Garlic (Usual Ala Carte price is $26++ Small), Pan-fried Iberico Spare Ribs with Teriyaki Sauce to the tasty and fresh Crisp-fried Crystal Prawn with Black Truffle and Pepper Cream.

Vegetables

Indulge in Braised Egg Plant with Fresh Gluten Puff Szechuan Style in Casserole, many enjoy the creative yet delicious delight! Alternatively, go for something soothing such as Poached Milk Cabbage with Cloud Fungus and Lily Bulb.

Rice / Noodles

Choose from highlights such as Stewed Vermicelli with Sliced Fish and Bitter Gourd in Black Bean Sauce, a heart-warming dish that leaves you wanting more. Alternatively toggle with Braised Hor Fun with Pepper and Black Bean Sauce and Fried Jasmine Rice with Diced Seafood and Black Truffle.

For additional order for the 4th main course and above:

For Meat / Seafood dishes add-on from the Jia He Weekend & Public Holiday Dim Sum Brunch Buffet menu will be at:

For additional order for the 4th main course and above:
For Meat / Seafood dishes add-on from the Jia He Weekend & Public Holiday Dim Sum Brunch Buffet menu will be at:
$15++ for Small
$22.50++ for Medium
$30++ for Large

For Vegetables / Rice / Noodle add-on dishes from the Jia He Weekend & Public Holiday Dim Sum Brunch Buffet menu will be at:
$10++ for Small
$15++ for Medium
$20++ for Large

For those with a great appetite, would be satisfied to accompany the Jia He Weekend & Public Holiday Dim Sum Brunch Buffet with the promotional offer of the “Whole Roasted Peking Duck with second serving at only $50++ per duck (Usual Price at $83++ at Jia He Chinese Restaurant) with Second Serving options
• Fried with Salt & Pepper
• Chopped and Served
• Fried with Spring Onion and Ginger
• Braised with Yam and Whole Garlic

Dishes are also subject to demand and availability.

Terms and Conditions apply:
Excessive food wastage will be charged as the normal selling price of the item. The menu items served are for dine-in only (no takeaway please).

Jia He Chinese Restaurant
1 Farrer Park Station Rd, #01-14/15/16 Connexion, Singapore 217562
Reservations: (65) 6694 8988 / 6694 9466,
Whatsapp: (65) 9067 0828 / (65) 8870 8988
Email: [email protected] .

Drive – Access via Farrer Park Medical Centre / One Farrer Hotel, Drop off/Drive-thru Via Race Course Road

Public Transport – Access via Farrer Park Mrt Station (Exit C)

Explore the Eshop at https://shop.jiahe.com.sg/

Find out more about Jia He Chinese Restaurant at https://jiahe.com.sg

*GIVEAWAY ALERT*

Thanks to Jia He Chinese Restaurant, we will be giving away Dim Sum Buffet for family of 4 persons on both weekdays or weekends to one lucky winner! Please move over to our IG at https://www.instagram.com/p/ClNlvpnpEF1/ to participate in the giveaway! 

Thank you and Good Luck! 

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