Celebrates Mid-Autumn Festival with Holiday Inn Singapore Atrium with the return of Xin Cuisine Chinese Restaurant’s signature baked mooncakes in an elegant box symbolic of happiness, strength and stability. All mooncakes are delicately handcrafted in-house by Dim Sum Chef Cheung Kin Nam, whose origins are from Hong Kong.
A perennial favourite, the restaurant’s best-selling Peranakan Durian Snowskin Mooncake encased in an iconic purplish blue hue is also back for durian lovers. The ideal gift choice this Mid-autumn!
New Flavours
For the adventurous, explore the two new flavours specially concocted for Mid-autumn this year.
Take charge of your day with the feel-good Sea Salt Caramel Praline Snowskin Mooncake that has a well-balanced mix of buttery smooth caramel and white lotus seed paste. Elevated with a hint of sea salt, this toasty number embodies the characteristics of a perfect sweet-savoury dessert.
The other option is a blend of light floral notes and chocolate praline, Green Tea Paste with Chrysanthemum Praline Snowskin Mooncake, which delivers an instant perk-me-up moment with its first bite. Delicious as it is healthy, chrysanthemum helps to lower blood pressure, boost immunity and induce calmness.
Early Bird Offer
Enjoy 40% off all orders placed before 15 August 2021. Exclusively for purchases made through the hotel’s eShop!
Simply enter promo code EARLYBIRD40 before carting out to avail the offer. eShop: singaporeatrium.holidaycom/eshop
Mooncakes are available for order till 18 September 2021, for collection / delivery* from 22 August 2021.
Collection Point: Xin Cuisine Chinese Restaurant, Level 4 of Holiday Inn Singapore Atrium
Address: 317 Outram Road Singapore 169075
Collection Period & Time: 22 August – 20 September 2021, 12pm – 8pm daily
*Delivery charges apply.
Image credit to Holiday Inn Singapore Atrium
