Take traditional Easter celebrations to Crossroads Buffet and capture the essence of this joyful season with a lavish brunch spread, fun-filled face painting activity for the kids, and more! Happening only on 31 March 2024 and priced at $138++ per person, gather family and loved ones at Singapore Marriott Tang Plaza Hotel for an Eggs-ceptional Easter Sunday Brunch spilling with unlimited servings of premium meat roasts, fresh seafood, stunning desserts, and more. For the ultimate indulgence, add on $68++ per person for free-flow Henriot champagne, draught beer and house wine.
Mark the start of your phenomenal feast at the luxurious Tapas Live Station and go for the perfectly charred Fire Grilled Octopus with Chorizo, Romesco Sauce and Grilled Corn, rich and juicy Gambas al Ajillo, where succulent shrimps are cloaked in aromatic garlic oil with hints of paprika and rosemary spices or the juicy John Stone Dry-Aged Skirt Steak with Garlic Puree, Foie Gras Sauce and Watercress Salad.
Next, move on to the Carving Station decked with tender and flavourful John Stone Roasted Irish Lamb, Crispy Suckling Pig, Bone-In Roasted Ham, and more. Seafood enthusiasts will be delighted with our selection of Snow Crab Leg, Flower Crab, Lobster Claw, and more at the Seafood on Ice Station. Have a taste of the ocean with our umami-filled Baked Oyster with Sea Urchin Cheese, Baked Green Bamboo Lobster with Miso Cheese, Coquilles Saint-Jacques, and more. Do not miss the crowd’s favourite Mala Noodle Soup, Salted Egg Yolk Crab Meat Fried Rice, Singapore Chilli Crab with Mantou, Gong Bao Baby Lobster, and Drunken Herbal Prawn, which adds a touch of local flavours to the Easter feast!
Satisfy your sweet tooth with special desserts like light and airy Pavlova, comforting Apple Tarte Tatin, a Bomboloni Live Station, together with the classic Carrot Cake, Red Velvet Peanut Cake, Passionfruit Cake, Sticky Date Pudding with Caramel Rum Sauce, Peach Cobbler with Vanilla Sauce, and more. To view menu, please click here.
An Eggs-ceptional Easter Sunday Brunch, Crossroads Buffet
31 March 2024
$138++ per adult, $68++ per child
Add-on $68++ per person for champagne, draught beer and house wine
Operating Hours: 12:00PM to 2:30PM
For dining reservations, please visit https://www.crossroadssg.com/, call 6831 4605 or email [email protected].
Prices are subject to 10% service charge and prevailing Goods and Services Tax (GST).
